Makhana Rage

₹420
Shipping calculated at checkout.

Description

Long before makhanas gained global standing as lotus seeds, nani had been feeding us these snacks during those afternoons where we needed something light, but also something that felt satisfying. We never knew back in the day that this was also a superfood, but just that we loved these airy puffed balls and couldn't stop when we got our hands on them. We've brought back nani's makhanas with ingredients from her kitchen - no shortcuts, no tampering.

About the Brand

We only use ingredients from our mother's kitchens' to be able to get you the snacks & sweets that you thoroughly enjoy. We don't use any palm oil, no maida, no preservatives and make sure we instead use Groundnut Oil, Desi Ghee, 100% wholewheat, Jowar & Raagi millets. The same taste that you enjoyed back in the day without the ingredients that you never wanted.

Ingredients

Pudina Makhana (Makhana, Desi Ghee, White Salt Powder, Amchur, Black Salt, Haldi Onion, Garlic, Garam Masala, Sugar, Mint Powder, Lemon Citric Acid, Mint oil, Paprika) Salt & Pepper Makhana (Makhana, Desi ghee, Black Pepper Powder) Peri Peri Makhana (Makhana, Desi Ghee, Kashmiri Chilli Powder, Red Chilli Powder, Garlic, Onion, Amchur, Oregano Powder, Desi-Khand, Salt, Black Pepper)

Nutritional Value

Made with Pure Desi Ghee | No Preservatives | Low Calorie

Shelf life

3 months from the date of manufacture. Produced in fresh batches every week.

Shipping & Delivery

1. Dispatched within 24 hours of placing the order 2. Delivered within 2-6 days depending on the delivery location in the country 3. You'll receive a link on your email to be able to track your shipment in real-time.

Return Policy

1. In case the product is defected (extremely rare), you can write to us on postbox@the1970shop.com or 9220781177 with the details and the pictures. 2. Our team will investigate the defect within 24 hours. 3. We will then send you a replacement of the items which are found faulty

Long before makhanas gained global standing as lotus seeds, nani had been feeding us these snacks during those afternoons where we needed something light, but also something that felt satisfying. We never knew back in the day that this was also a superfood, but just that we loved these airy puffed balls and couldn't stop when we got our hands on them. We've brought back nani's makhanas with ingredients from her kitchen - no shortcuts, no tampering.