Vrat Chips

Made with Groundnut Oil | Rock Salt Seasoned | Gluten Free | Perfect for Fasting

Light, crisp, and simple, our Vrat Aloo Chips are made from fresh potatoes sliced thin and fried in pure groundnut oil. Seasoned with sendha namak and a touch of black pepper, they are the perfect fasting-friendly snack - light enough to enjoy guilt-free and full of flavour to keep cravings satisfied.

For years, vrat snacks have been about care and comfort. Mothers would prepare them thoughtfully so that fasting days felt lighter and more nourishing. Aloo vrat chips were always a favourite - the crunch that appeared in steel dabbas every Navratri or Ekadashi, ready to be shared with family as soon as the fast ended. Familiar, homely, and timeless, they carried both taste and tradition in every bite.

At The 1970 Shop, we keep that ritual alive with clean, honest ingredients. No refined salt, no preservatives, no artificial colours. Just fresh potatoes, groundnut oil, and the seasoning that makes fasting food feel special.

Aloo Chips for vrat that taste just like home - simple, pure, and always welcome beside a glass of chaas or a warm cup of chai.